Recently, Hebei Messi Biology Co., Ltd. successfully passed the audit and certification by a professional team and was awarded the ISO22000:2018 food safety management system certification. This means that all aspects related to food safety in the business process of Magnesium Biotech are scientifically and rigorously controlled under the requirements of the system, which provides strong support for the company’s key development strategy of high-purity nano-grade and medical and food-grade magnesium salt products. Strong support.
Since the start of the food safety management system certification work, the ISO audit team has conducted on-site inspections, reviewed documents and materials, talked with relevant on-site personnel, and conducted a comprehensive and systematic audit on the establishment and operation of the food safety system, as well as the allocation of personnel, equipment and other resources. It was determined that Hebei Messi Biology Co., Ltd. has the conditions for food safety management system certification.
ISO22000:2018 is the latest food safety management system promulgated by the International Organization for Standardization. It has been widely recognized internationally. This system is applicable to organizations of all sizes and complexity in the food chain, including one or more organizations directly or indirectly involved in the food chain. The organization of links. As a well-known enterprise in the magnesium salt industry, Hebei Messi Biology Co., Ltd. has introduced the ISO22000:2018 food safety management system into the business, which is equivalent to combining the experience of ISO22000 leading the standard industry with its own experience leading the magnesium salt industry, teaching each other and consolidating Compacting the implementation of the management system is of groundbreaking cooperation significance.