On February 6, 2023, the 2023 Moscow Food and Food Processing Exhibition was successfully held. Manager Liu of the Foreign Trade Department of Messi Biology led a delegation to participate in the exhibition.
The annual “Russian Moscow Food and Food Processing Exhibition PROD” is the most influential exhibition in the food and beverage industry in Russia and Eastern Europe. The Russian food market is highly dependent on foreign countries, with annual food imports reaching 12 billion US dollars, which is highly complementary to my country’s food sector. Food has become a major product exported by my country to Russia, and it also brings unlimited business opportunities to China’s food and food processing companies.
Messi Biology focuses on the research and development and production of magnesium salt series products such as magnesium oxide, magnesium carbonate, magnesium sulfate, and magnesium hydroxide, which are food additives. The company was established in 2015 with a registered capital of 55 million yuan. It is a national high-tech enterprise and Hebei Province “SRDI”(Specialized, Refinement, Differential, Innovation) enterprise. It has a food production license and has passed the US FDA certification, HALAL halal certification and FSSC22000 certification.
Feng Wenjie, general manager of Messi Biology, said: “Messi Biology has a professional marketing team and an independent R&D team. For each food additive product, it has extremely strict market research and planning. From the concept prototype of a product to the final production, it has to go through dozens of discussions and experiments to bring the best quality products to consumers to meet the production needs of different companies, thereby realizing a customized production cooperation mode for customers.”