Messi Biology stated that in the production of magnesium glycine, magnesium oxide has the following advantages as one of the raw materials:
High-efficiency reactivity: Magnesium oxide has high reactivity and can quickly react with glycine to form magnesium glycine (Mg (glycinate)). This characteristic enables magnesium oxide to be efficiently converted into target products during production.
Stability and controllability: When magnesium oxide reacts with glycine, the reaction conditions are easier to control, and parameters such as reaction temperature and time can be adjusted to avoid the occurrence of side reactions. Therefore, the produced magnesium glycine is of stable quality and has a high purity.
Cost-effectiveness: Compared with other magnesium sources (such as magnesium chloride, magnesium sulfate, etc.), the raw material cost of magnesium oxide is lower, and can reduce the use of raw materials under certain conditions, which has better economicality.
Low impurity content: Magnesium oxide has a high purity and usually contains less impurities, which can reduce the introduction of impurities during production and ensure the quality of the final product.
Anhydrous properties: Magnesium oxide is anhydrous and hydrates are not easily produced during use, which makes it easier to control water during production and avoids the adverse effects of moisture on the reaction or product properties.
Environmentally friendly: Magnesium oxide is an environmentally friendly material that will not cause any burden on the environment during use. Compared with other magnesium sources, it can better meet the requirements of modern green production.
Therefore, magnesium oxide can not only improve production efficiency and reduce costs in the production of magnesium glycine, but also ensure the quality and environmental protection of the final product.